Chemical Name: |
Disodium Hydrogen Phosphate(Disodium Phosphate) |
Molecular Formula: |
Na2HPO4.2H4O; Na2HPO4 |
Molecular Weight: |
358.057 |
Properties: |
Colourless rhombic crystalline or prismatic crystal,easily soluble in water,insoluble in ethahol. |
Quality standard: |
GB1886.329-2021 , FCC V , E339(ii) |
Application: |
In food industry,it is used as agent for baking,prevent oxidizing.In dairy product,it is used as emulsifier,prevent albumen coagulation.In solid beverage,it is used as buffer,chelate agent,emulsifier. |
Packing: |
It is packed with polyethylene bag as liner,and a woven bag as the outer layer. The net weight of each bag is 25kg. |
Storage and transport: |
It should be stored in a dry,ventilative and clean warehouse,and it should be stored separately from poisonous substances. |
Index item |
HG2920-2000 |
FCC-V |
Appearance |
Colorless or white crystal or crystalline |
Colorless or white crystal or crystalline |
Content,≥% |
98.0 |
98.0 |
Heavy metal(in lead),≤% |
0.001 |
0.001 |
Water insolubles,≤% |
0.2 |
0.2 |
Fluorine,≤% |
0.005 |
0.005 |
Arsenic, ≤% |
0.0003 |
0.0003 |
Loss on drying, ≤% |
anhydride 5.0 dihydrate 18.0-22.0 |
Anhydrous 5.0Dihydrate 18-22 |
Lead, ≤% |
-- |
4 |
|